Clementines

Clementines are known for their vibrant orange colour, smooth glossy skin, and sweet, slightly tangy flavour that distinguishes them from other citrus fruits. In Italy, they are a cherished fruit, and the country is known for producing high-quality varieties. They are grown in various regions of Italy, particularly in Sicily, Calabria, and Campania. The season in Italy typically starts in autumn and extends through the winter months.